South Australia Flinders Ranges and Wineries Reviews

APT booked a very good hotel in Adelaide - The Mayfair & The Novotel in Barossa were excellent as was the Glamping tent in Flinders Ranges at Wilpena Pound. Dinner at the restaurant in the camp was mostly tasty but a bit hit & miss at times, although when you consider how remote it is they did an excellent job with the variety of food presented. Staff ...read more there were friendly at all times. The scenery was beautiful. Our Guide & Driver Kym was wonderful, so careful with all driving, always looked after us all & was very knowledgeable, friendly & patient. A definite asset to APT in every way.

There were some guests (only 10 of in total so heaps of room on the coach) that did not enjoy the grazing plate meals but we thought they were fine. The food itself was very good, the wine tastings were well organised, the dinner at Seppeltsfield was great (beautiful grounds & buildings). St Hugo’s lunch was also a highlight but I think the dinner at Mt Lofty was too much food, still good but perhaps slightly pretentious. Very expensive wine, over $70 for 2 standard glasses of red wine (public holiday loading & c/c charges). The cooking class at Maggie Beers was very interesting & we enjoyed our time there, perhaps again too much food after eating the meals cooked in the demo. The drive through Brachina Gorge was amazing! Lunch in Parachilna was a standout too.

All in all the whole 7 days were filled with very interesting activities, different places to see, food was of a good standard & the group got along very well. Highly recommend the whole trip to anyone interested in seeing those parts of SA, but remember there is quite a bit of coach travel involved so not for everyone.